Electron Capture Dissociation, Electron Detachment Dissociation and Infrared Multiphoton Dissociation of Sucrose Octasulfate
نویسندگان
چکیده
منابع مشابه
Electron capture dissociation, electron detachment dissociation and infrared multiphoton dissociation of sucrose octasulfate.
The structural analysis of sulfated carbohydrates such as glycosaminoglycans (GAGs) has been a long- standing challenge for the field of mass spectrometry. The dissociation of sulfated carbohydrates by collisionally- activated dissociation (CAD) or infrared multiphoton dissociation (IRMPD), which activate ions via vibrational excitation, typically result in few cleavages and abundant SO(3) loss...
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ژورنال
عنوان ژورنال: European Journal of Mass Spectrometry
سال: 2009
ISSN: 1469-0667,1751-6838
DOI: 10.1255/ejms.951